Carl's Secret Sauce for Steak
Ingredients
For 2-1/2" top sirloin steak (about 6lbs)
1/4c vegetable oil
2 tbsp shoyu
2 tbsp mirin
1 tbsp steak sauce
3/4 C brown sugar
2 tbsp hawaiian salt
Directions
For 2-1/2" top sirloin steak (about 6lbs)
1/4c vegetable oil
2 tbsp shoyu
2 tbsp mirin
1 tbsp steak sauce
3/4 C brown sugar
2 tbsp hawaiian salt
Directions
- Place the vegetable oil, shoyu, mirin, and steak sauce into a baking pan and mix thoroughly.
- Hand rub onto steak, both sides and ends
- Rub brown sugar over all and sprinkle with salt
- Marinate for 1 hour
- Place on hoat coals (no flames), and sear both sides.
- Slice chateaubriand style and serve
Comments
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